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Piemonte Chardonnay DOC

Category:

Grape variety: 100% Chardonnay

Training system: espalier with short Guyot pruning

Characteristics of the soil: marly and clay soil

Geological profile of the area: hilly vineyards at 400-450 metres above sea level. South-eastern hillside position

Yield per hectare: 70 quintals

Harvest period: end of August, beginning of September

Vinification: white grapes are pressed at low pressure. Fermentation takes place at controlled temperature.

Refining: in stainless steel tanks first and then for some months in bottles before the sale

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Description

Organoleptic profile

straw-yellow in color, it opens up to pleasant sensations of fruit and flowers. On the palate it is fresh, well-structured, harmonious and persistent.

Serving temperature

ideally at 11-12°C

Serving suggestions

it perfectly pairs with grilled fish dishes and fried fish, shellfish, vegetable risotto, raw vegetables in pinzimonio and white meat. Also excellent as an aperitif wine.

Additional information

Tipologia

Young Wines

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