Barbera del Monferrato DOC “Cappella III”
Category: Red Wines
Grape variety: 100% Barbera del Monferrato
Training system: espalier, with short Guyot pruning
Characteristics of the soil: predominantly clayey soils
Geological profile of the area: hilly landscape at 400-450 metres above sea level. Southern hillside position
Yield per hectare: ca. 70 quintals
Harvest period: September
Vinification: traditional. The alcoholic fermentation takes place at about 28-29°C in stainless steel tanks. After the racking is placed in malolactic fermentation
Refining: in bottle for 3-4 months
Year: 2022
% Vol: 14,5
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Tipologia | Young Wines |
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